• 专利附录
  • 专利说明
  • 权利要求
  • 类似技术
  • 同族专利
  • 引用文献
  • 法律状态
  • 优先权
    • 专利摘要:
    Bonnet for boning or deboning-filling machine, such as olives, which is formed of an elastic material and comprises a front face which in turn comprises a central concavity, where one of the poles of the fruit can be boned, a central opening made in the central concavity, a rear face and a side wall that can be inserted into a housing of a machine support disk, where the rear face comprises a rear projection with at least one radial projection. Boning or boning-filling machine that includes the hat described above. (Machine-translation by Google Translate, not legally binding)
    公开号:ES2636669A1
    申请号:ES201630416
    申请日:2016-04-05
    公开日:2017-10-06
    发明作者:Vicente Rico Ruiz
    申请人:Olives & Food Machinery S L；Olives & Food Machinery Sl；
    IPC主号:
    专利说明:

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    HAT FOR BONE OR BONE-FILLING MACHINE
    and the machine that includes said cap
    DESCRIPTION
    OBJECT OF THE INVENTION
    The present invention relates to a hat or suffering, of those employed as a bed or support of the fruit in the supporting discs of the boneless or boning-stuffing machines, for example, oblong fruits, such as olives.
    Likewise, it relates to a boning or deboning-stuffing machine that includes the cap object of the present invention.
    BACKGROUND OF THE INVENTION
    As is known, there is a great demand in the consumption of boneless fruits, for example, olives, which are usually marketed, either, as boneless fruits, or as fruits filled with different food products, such as anchovy, pepper , etc. Likewise, although to a lesser extent, the fruits, after boneless, can be sliced and marketed in this way.
    There are various types of fruit boning machines, which work continuously and with very high production rates, equipped with means to retain the fruits unitary, and after fixing them properly, carry out the extraction of their bone.
    One of the known technologies consists in, after holding the fruit, producing in one of its poles a diameter cut according to the size of the bone, and then attacking the fruit at its opposite end with a pusher element that drags the bone and the "Tapm" determined in the cut made previously to the outside of the fruit. This form of bone extraction results in a considerable disadvantage, since the “tapm” produced by the cut, depending on the size of the olive, amounts to up to 7% by weight of the pulp of said fruit. Although this pulp that goes with the "tapm" is commonly recovered, it has a commercial value of approximately 20 times less than the boneless olive. Therefore, on the one hand, there is a loss of the weight of the final product (the
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    boneless olive) with its corresponding economic impact, in addition to the bad impact that the cut made produces on the aesthetic appearance of the final product.
    To solve the disadvantages described above, other boning technologies are known that do not require cutting at one of the poles of the fruit for the extraction of its bone. For example, the method and device for boning and pitting-stuffing olives shown by patent document ES 2000150, published on December 16, 1987, which consists in practicing in the olive, by its ends or poles, that is to say , by the ends of its imaginary major axis, respective cuts that maintain the integrity or mono-piece character of its pulp, so that an extreme group of such cuts are formed by the access to its bone of a first punch, while the another group of cuts, made by a second punch at the opposite end of the fruit, allows the bone to be exited outside, by separating said bone from the pulp before the pressure of the first punch, all so that, during the expulsion of the bone, the exit end of the olive undergoes a radial and temporal deformation, later recovering the initial form.
    In more detail, first, the olive is retained against an elastic cap or seat due to the thrust of the first punch, which produces in said olive the necessary cuts to reach the bone. Then, a second punch accesses the bone of the olive, through the aforementioned hat or seat, causing the cuts at the other end of the olive. Then, the second punch is removed, while the first punch continues in its advance to cause the separation of the bone and its exit to the outside through slots made in the cap or seat.
    Thus, an integral use of the pulp of the olive is achieved, preventing that, due to boneless needs, a by-product of lower economic value originates, as well as, in the case of a later filling of the olive, there are no holes whose dimensions facilitate the loss of the filling; achieving a boneless or boneless-stuffed olive with an appearance or appearance of an olive with bone.
    However, the previous solution has the disadvantage that, due to the rotating movements developed by the support disk during the operation of the machine, the cap tends to dislocate from its working position in the corresponding housing of the support disk, that is, it loses alignment with respect to the punches that cross it during the pitting of the olive, before the above, it is required, again and again, to stop the machine and readjust the
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    position of the cap, realigning the radial grooves that make up its opening with the radial fins of the punches, lowering the performance of the machine by its continuous stops.
    For this reason, it is required, in a simple and economical way, to design a hat that allows to solve the above-mentioned inconveniences.
    DESCRIPTION OF THE INVENTION
    The present invention is established and characterized in the independent claims, while the dependent claims describe other features thereof.
    The object of the invention is a bonnet for boning or deboning-stuffing fruits, as well as a machine that includes said bonnet. The technical problem to be solved is how to maintain, at all times, the alignment of the radial grooves that make up the opening of the cap with respect to the radial fins of the punches.
    Advantageously, the invention manages to solve the technical problem posed, thanks to the particular configuration given to the rear face of the cap with a rear projection with at least one radial projection, where said rear projection fits into a lower cavity made in the housing of the cap. on the machine support disk. Having the lower cavity of the housing a geometry and dimensions that correspond to those of the rear protrusion of the cap, once the cap is fitted in said housing, the radial shoulder immobilizes the cap with respect to the support disk, thus ensuring, at all times, that the radial grooves that make up the opening of the cap remain aligned with respect to the radial fins of the punches.
    Thus, it is possible to increase the performance of the machine of the present invention between 4% and 8% with respect to known machines, because the continuous stops are eliminated to align the radial grooves of the cap opening with respect to the corresponding ones. radial fins of the punches.
    DESCRIPTION OF THE FIGURES
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    The present specification is complemented, with a set of figures, illustrative of the preferred example and never limiting the invention.
    Figure 1 represents a front perspective view of the hat.
    Figure 2 represents a rear perspective view of the cap.
    Figure 3 represents a front perspective view of the machine support disk, where the cap of Figures 1 and 2 is fitted.
    Figure 4 represents an exploded perspective view of one of the punches of the machine of Figure 3.
    DETAILED EXHIBITION OF THE INVENTION
    In view of the foregoing, the present invention relates to a bonnet for boning or deboning-stuffing fruits, for example, olives.
    As shown in the figures, the cap (1), formed of an elastic material, comprises:
    - a front face (1.1) comprising a central concavity (1.11), where one of the poles of a fruit (2) can be supported to bone,
    - a central opening (1.2), practiced in the central concavity (1.11), and
    - a rear face (1.3) and a side wall (1.4), which can be inserted into a housing (5.1) of a support disk (5) of the machine.
    As Figure 2 shows, the rear face (1.3) comprises a rear projection (1.31) with at least one radial shoulder (1,311).
    "Radial projection" can be understood as any protuberance, extended from the rear face (1.3) of the cap (1), which prevents the rotational movement of said cap (1) inside the housing (5.1) of the support disc (5) of the machine.
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    In a preferred embodiment of the cap (1), shown in Figures 1 and 2, the protrusion
    (1.31) may comprise an annular portion (1,312), arranged concentrically with respect to the central opening (1.2), from which the radial shoulder (1,311) extends.
    On the other hand, it is preferred that the central opening (1.2) of the cap (1) is formed by radial grooves (1.21), which may be crossed by radial fins (3.1, 4.1) of a punch (3, 4), seen in figure 3, and by a bone of the fruit (2) to bone.
    For example, in the embodiment shown in Figures 1 and 2, the central opening (1.2) is made up of 6 radial slots (1.21), however, it could comprise a greater or lesser number of slots (1.21), taking into account the Fruit size (2) to bone. Preferably, between 4 and 8 radial slots (1.21). It can be understood that, the greater the number of grooves (1.21), the easier the transfer of the fruit's bone is made through the hat (1), especially in the case of the fruits (2) of greater size.
    For its part, the side wall (1.4) of the cap (1) can be conical trunk, with dimensions that decrease towards its rear face (1.3), thus, the insertion of the cap (1) into the housing (5.1) of the disk is facilitated support (5).
    Likewise, the front face (1.1) of the cap (1) can comprise an annular recess (1.12) that separates the central concavity (1.11) from the side wall (1.4), thus, greater elasticity of the central concavity (1.11) is achieved. , facilitating the transfer of the bone of the fruit (2) through the hat (1).
    For the same purpose, a second central concavity (1,313) could be formed on the rear face (1.3) of the cap (1), opposite and concentric with respect to the central concavity (1.11), thus, it is possible to decrease the thickness of the area of the hat (1) where the central opening (1.2) is made, facilitating the widening of the latter before the passage of the fruit bone (2) to be extracted.
    On the other hand, as seen in Figure 3, the machine, whether for boning or boning-filling fruits, also object of the present invention, comprises:
    - at least one cap (1) which, in turn, comprises a central concavity (1.11) on its front face (1.1), where one of the poles of a fruit (2) can be supported to bone, and a central opening ( 1.2) practiced in the central concavity (1.11),
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    - a support disk (5) with two housings (5.1) of the caps (1), and
    - at least one punch (3, 4) for each housing (5.1) of the support disk (5).
    It is preferred that the central opening (1.2) of the cap (1) is formed by radial grooves (1.21), preferably between 4 and 8 radial grooves (1.21), which can be traversed by radial fins (3.1, 4.1 ) of the punch (3, 4) and by a bone of the fruit (2) to bone.
    Likewise, it is preferred that the machine comprises two punches (3, 4), one for each pole of the fruit (2) to be boned. That is, for each housing (5.1) of the support disk (5), the machine will comprise a first punch (3) and a second punch (4).
    In use, initially, the first punch (3) with first radial fins (3.1) pushes the fruit (2) to bone against the cap (1), making a first cut configured by the first radial fins (3.1) in the pulp of the fruit (2) until it reaches its bone. The second punch (4) with second radial fins (4.1), crossing the cap (1), makes a second cut configured by the second radial fins (4.1) in the pulp of the fruit (2) until it reaches its bone, this time, at the opposite pole of the fruit (2). Subsequently, the second punch (4) is removed beyond the cap (1), allowing the passage of the fruit bone (2) through said cap (1) for its extraction, thanks to the thrust that continues to exert the first punch ( 3) on the other end of the bone, reaching both the pulp of the fruit (2) and the hat (1); finally the appearance of the fruit (2) boneless intact, as before when it contains bone.
    The cap (1) used in the machine is that described above as an object of the present invention, which comprises, on its rear face (1.3), a rear projection
    (1.31) with at least one radial protrusion (1,311).
    The rear projection (1.31) is embedded in a lower cavity (5.11) formed through the base of the housing (5.1). The lower cavity (5.11) comprises a geometric configuration and dimensions that correspond to those of the rear projection
    (1.31), thus immobilizing the cap (1) with respect to the support disk (5), by means of the radial shoulder (1.311) that is retained in a recess (5.111) of the lower cavity (5.11).
    Thus, at all times, the radial grooves (1.21) that make up the central opening (1.2) of the cap (1) remain aligned with respect to the radial fins (3.1, 4.1) of the
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    punches (3, 4). No need for machine stoppages to carry out the rectification of the proper alignment of the radial grooves (1.21).
    For the same purpose, as shown in Figure 4, the punches (3, 4) of the machine are designed in such a way that, before the breakage of one of them, it can be easily replaced, without implying a prolonged stop of the machine, since it is not necessary to invest a lot of time and effort in the alignment of the new punch (3, 4) with respect to the radial grooves (1.21) of the cap (1).
    Although in figure 4 the second punch (4) is seen, the same solution is valid for the first punch (3). For any of them, it is preferred that they comprise a punch base (4.2) with at least a portion of a straight side wall (4.21), the punch base (4.2) being able to fit snugly into a punch holder (6) , the latter, also with at least one portion of straight interior wall (6.1). That is, the punch holder (6) will have an interior geometry and dimensions that correspond to the geometry and outer dimensions of the side of the punch base (4.2). The straight side wall portion assembly (4.21) - straight interior wall portion (6.1) ensures that, on the one hand, the punch base (4.2) is coupled to the punch holder (6) only in a position where its fins radial (4.1) are aligned with respect to the radial grooves (1.21) of the cap (1), and that said alignment is not lost later during the operation of the machine.
    Similarly, the punch holder (6) could include a spring or spring (6.2) that acts on the punch (3, 4), and a retaining means (6.3) of the punch (3, 4) and the spring (6.2) in the inside of the punch holder (6).
    权利要求:
    Claims (11)
    [1]
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    1. -Sombrerete (1) for boning or boning-filling fruits, made of an elastic material, comprising:
    - a front face (1.1) comprising a central concavity (1.11), where one of the poles of a fruit (2) can be supported to bone,
    - a central opening (1.2), practiced in the central concavity (1.11),
    - a rear face (1.3) and a side wall (1.4), which can be inserted into a housing (5.1) of a support disk (5) of the machine,
    characterized in that the rear face (1.3) comprises a rear projection (1.31) with at least one radial shoulder (1,311).
    [2]
    2. Shade according to claim 1, wherein the projection (1.31) comprises an annular portion (1.312), arranged concentric with respect to the central opening (1.2).
    [3]
    3. Shade according to claim 1, wherein the central opening (1.2) is formed by radial grooves (1.21), which can be crossed by radial fins (3.1, 4.1) of a punch (3, 4) and for a bone of the fruit (2) to bone.
    [4]
    4. Shade according to claim 3, wherein the central opening (1.2) is formed by between 4 and 8 radial grooves (1.21).
    [5]
    5. Shade according to claim 1, wherein the side wall (1.4) is a conical trunk, with dimensions that decrease towards the rear face (1.3).
    [6]
    6. Shade according to claim 1, wherein the front face (1.1) comprises an annular recess (1.12) that separates the central concavity (1.11) and the side wall (1.4).
    [7]
    7.-Boning machine or boning-filling fruits, comprising:
    - at least one cap (1) comprising a central concavity (1.11) on its front face (1.1), where it can support one of the poles of a fruit (2) to be boned, and a central opening (1.2) made in the central concavity (1.11),
    - a support disk (5) with two housings (5.1) of the caps (1),
    - at least one punch (3, 4) for each housing (5.1) of the support disk (5),
    characterized in that the cap (1) comprises, on its rear face (1.3), a rear projection (1.31) with at least one radial projection (1.311), the rear projection (1.31) is embedded in a lower cavity (5.11) of the accommodation (5.1).
    5. Machine according to claim 7, wherein the punch (3, 4) comprises radial fins (3.1, 4.1).
    [9]
    9. - Machine according to claim 8, wherein the central opening (1.2) of the cap (1) is formed by radial grooves (1.21), which are crossed by two fins
    10 radials (3.1, 4.1) of the punch (3, 4) and a bone of the fruit (2) to bone.
    [10]
    10. -Machine according to claim 9, wherein the central opening (1.2) of the cap (1) is formed by between 4 and 8 radial grooves (1.21).
    11. Machine according to claim 7, comprising two punches (3, 4), one for each pole of the fruit (2) to be boned.
    [12]
    12. -Machine according to claim 7, wherein the punch (3, 4) comprises a punch base (4.2) with at least one portion of straight side wall (4.21), wherein the base of
    20 punch (4.2) fits tightly inside a punch holder (6).
    [13]
    13. -Machine according to claims 9 and 12, wherein the punch base (4.2) is coupled to the punch holder (6) only in one position, where the radial fins (3.1, 4.1) of the punch (3, 4) are aligned with respect to the radial grooves (1.21) of the cap (1).
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    同族专利:
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    引用文献:
    公开号 | 申请日 | 公开日 | 申请人 | 专利标题
    US2283714A|1940-10-23|1942-05-19|Oscar M Wolff|Cup assembly for pitting machines|
    US2567590A|1949-06-14|1951-09-11|Jr George W Ashlock|Machine for stuffing olives|
    US2611403A|1949-09-24|1952-09-23|W H Marvin Company|Machine for pitting fruits such as dates|
    ES2060522A2|1992-09-17|1994-11-16|Racionalizacion Y Mecanizacion|Machine for pitting /stuffing fruits|
    ES2315147A1|2004-02-25|2009-03-16|Ashlock Company|Method and apparatus for pitting and slicing olives with spring-loaded, adjustable slicing knife assembly|
    US7779752B1|2004-12-28|2010-08-24|Ellison Thomas E|Food item pitting or coring and stuffing device|
    US20130247739A1|2012-03-21|2013-09-26|Ashlock Company, A Division Of Vistan Corporation|Method and Apparatus for Scarifying Fruit Using Opposed Knives|
    法律状态:
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    优先权:
    申请号 | 申请日 | 专利标题
    ES201630416A|ES2636669B2|2016-04-05|2016-04-05|SOMBRERETE FOR MACHINE TO BONE OR BONE-FILL FRUITS AND MACHINE THAT INCLUDES SUCH SOMBRERETE|ES201630416A| ES2636669B2|2016-04-05|2016-04-05|SOMBRERETE FOR MACHINE TO BONE OR BONE-FILL FRUITS AND MACHINE THAT INCLUDES SUCH SOMBRERETE|
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